Shabbat (the Sabbath) is the central observance or holy day of Judaism. Just about everything gives way before Shabbat – including Yom Kippur. Because it is the day that God gave us for rest and enjoyment, it should be a day of joy. It’s a great time to put something absolutely delicious on the table…
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Challah-Baloo!
Now I ask you, is there anything better than hot homemade bread? I’ll answer, No! Come make challah, the most delicious bread ever! We’ll mix, knead and braid our own challah dough. Learn how to braid with 3 or 5 strands as well as making round loaves. You’ll take home your own loaf of warm…
Read More »Pumpkin Challah – it’s not just for Thanksgiving!
With all the hype about Thanksgiving and Hanukkah overlapping I decided to try making a pumpkin challah. I was a bit suspicious since I love pumpkin and wasn’t sure it would be good as bread. But boy was I wrong! IT IS DELICIOUS! Here’s the recipe – as I modified it to be a better…
Read More »DIY Judaism: Let’s Make Challah!
No previous experience necessary! Everyone loves the smell of baking bread or the taste of warm homemade bread from the oven. Do you wish you could make delicious challah for Shabbat, but don’t consider yourself a baker or are short on time? Join us in the kitchen, and we’ll quickly put your mind at ease….
Read More »DIY Judaism: Let’s Make Challah!
Everyone loves the smell of baking bread or the taste of warm homemade bread from the oven. Do you wish you could make delicious challah for Shabbat, but don’t consider yourself a baker or are short on time? Join us in the kitchen, and we’ll quickly put your mind at ease. We’ll talk about the…
Read More »The Best Challah EVER!
I always prided myself on delicious challah. But it was a dairy recipe containing milk and butter. I tried several Parve recipes (recipes with no dairy products and can therefore be served with meat). But they just didn’t make. Then Suzanne Fallon gave me Seymour’s Famous Challah recipe. I love using my bread maker…
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