Cooking Jewish Whether You’re Jewish or Not: Passover

Passover is the most observed Jewish holiday in America. The central element of the holiday is the seder – a ceremonial meal with symbolic foods. Recipes and rituals come together to build happy memories and strengthen family bonds. Most Jews have warm, fuzzy memories of seders with their family. But not everyone in our families grew up Jewish. This class is for Jews and non-Jews with all levels of experience. We’ll cover how to create a wonderful, festive meal for your family and friends, and help you make the holiday more joyous, meaningful and delicious. Come cook and chat with us! Let’s get together to sample charoses & matzahs and discuss the ways to use food to build relationships and memories.

You must pre-register by March 6 so that we have enough food! For more information call Dawn at 510-845-6420 x11.

Date: Sunday, March 10
Time: 1:00 – 3:00 pm
Place: Beth Am kitchen, 26790 Arastradero Road, Los Altos Hills
Cost: $25, register here.